Delicious yellow thai curry cooked with coconut cream and fava beans, seasoned with ginger and chili. Served with jasmine rice.
Water, rice, coconut cream, paprika, onion, lava bean preparation (bean, pea, salt), curry seasoning (chili, garlic, shallot, spices (cumin, coriander seed, salt, lemon grass, turmeric powder, galangal, acidity regulator (citric acid), kaffir lime), brown sugar (sugar, cane sugar syrup), lemongrass paste (lemongrass, water, vinegar, sugar, salt, thickener (xanthan), soybean oil), garlic, salt, turmeric, ginger, chili. PLANT-BASED. GLUTEN-FREE.
Energy (kcal)
158
Fat (g)
5,5
of which saturates (g)
3,2
Carbohydrates (g)
20,8
of which sugars (g)
3,1
Protein (g)
5,5
Salt (g)
1,0
Fiber (g)
1,7
Remove the film, heat in the microwave at full power for 2–3 minutes.
Rinse the empty box and remove the film. Sort the film into plastic recycling, and the sleeve and box into cardboard recycling.
